Post 2. How’s it going? 150 words minimum with image.

I began to cut up my bacon and chicken. I used chicken thighs. I seasoned my chicken with red pepper flakes, paprika, garlic salt, onion salt, oregano, salt, and pepper. I fried the bacon first and reserved some of the grease once it was done. I used the grease to fry the chicken. While doing that I had my water boiling and added the linguine. The bacon took a few minutes to fry up, and the chicken took a little longer, while I watched the pasta get done. I was nervous because when I cook, I can’t cook one thing at a time, I usually have everything simultaneously going so that it all gets done and comes together in a timely manner. I was worried I was going to over, or under cook something. Slowly, it was all coming together the way I wanted it too. It smelled yummy at this point.